COUNTRY-STYLE SAUSAGE JOVÉ VIÑES – 450GR
Weight: 450 g The Country-Style Sausage Jové Viñes is a traditional cured sausage made with selected pork loin, cured in natural casing to enhance its authentic flavor. It has a bright red color with a pinkish hue, and a medium grind that gives it a balanced texture and a pleasant taste. With a mild and delicate flavor, this sausage is the result of a careful selection of ingredients and a curing process that enhances all its qualities. Perfect for tasting at appetizers, sandwiches, or charcuterie boards, it is a safe choice for lovers of quality cured meats.
Jové Viñes Pork Neck Slice – 100g.
Weight: 0.10 kg The Jové Viñes Pork Neck is a high-quality cured sausage, made from the finest cuts of pork loin, carefully selected to offer an exquisite product. It stands out for its intense red color with white streaks of infiltrated fat, which give it a tender and juicy texture. Its slow curing process enhances its balanced and aromatic flavor, with a subtle touch of spices that highlights its personality. Ideal for appetizers, sandwiches, or to pair with cheeses and wines, this pork neck is a true delight for traditional charcuterie lovers. Enjoy an intense and refined flavor, with all
SECALLONA JOVE VIÑES – 150GR
Weight: 0,15 kg The Secallona Jové Viñes is a traditional cured sausage made from the finest selected meats, following a natural curing process that gives it a firm texture and an intense yet balanced flavor. With a mild touch of spices and careful maturation, this secallona stands out for its tenderness and characteristic aroma. Ideal to enjoy on its own as an appetizer, on charcuterie boards, or paired with tomato bread and artisan cheeses. An essential choice for lovers of quality cured meats.
TURKEY FUET JOVÉ VIÑES – 150 GR
Weight: 0.15 kg The Jové Viñes Turkey Fuet is a lighter alternative to traditional cured meats, perfect for those seeking a flavorful and balanced product. Made with high-quality lean turkey meat, it is characterized by its tender texture, mild flavor, and a slightly spiced taste, while maintaining the essence of artisanal cured meats. Its curing in natural casing gives it an intense aroma and an authentic taste, with a hint of pepper and selected spices that enhance its unique character. The result is a light yet flavorful fuet, perfect for any time of the day. Enjoy it as an appetizer,